Head Chef; New York-Italian (Hong Kong)

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📍 Central, Hong KongFULL TIME

About this role

Our partner is an acclaimed hospitality group with a vibrant portfolio of beloved, award-winning restaurants. The group has a successful track record of delivering extraordinary dining experiences that garner large followings. A Head Chef opportunity has emerged for their lively New York-Italian gem in Hong Kong. This is an excellent opportunity to join a colourful, vivacious restaurant with a steeped history of culinary excellence. 

The Head Chef will direct and participate in the day-to-day operations, managing stations across the kitchen, equipping and inspiring the team to consistently deliver high-quality dishes. The Head Chef will ensure the kitchen operates in a highly organised, efficient, and cost-effective manner, whilst working closely with the FOH team to ensure seamless service.

We seek candidates who have:
  • 6+ years of culinary experience, with a focus on Italian cuisine,
  • 3+ years of Sous Chef experience, managing large, diverse teams,
  • The savviness to operate a high-volume kitchen (150 covers++/day), 
  • Familiarity with managing costs through efficient rostering, sourcing and purchasing, inventory control, waste-minimisation, etc., 
  • A commitment to delivering and upholding personal and team excellence, 
  • Excellent verbal and written communication skills, 
  • A collaborative and flexible approach, with ability to work effectively across teams, including FOH, marketing, PR, etc. 
The salary package is competitive and includes relocation support and visa sponsorship for applicable candidates. Additionally, there is abundant opportunity to grow and advance with the group as they continue to expand domestically and internationally. 

Frequently Asked Questions

Is the salary disclosed for the Head Chef; New York-Italian (Hong Kong) position at Mise En Place Talent Limited?
The salary for this Head Chef; New York-Italian (Hong Kong) role at Mise En Place Talent Limited is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Head Chef; New York-Italian (Hong Kong) position at Mise En Place Talent Limited located?
This Head Chef; New York-Italian (Hong Kong) role at Mise En Place Talent Limited is based in Central, Hong Kong. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Head Chef; New York-Italian (Hong Kong) role at Mise En Place Talent Limited full-time or part-time?
This is listed as a FULL TIME position. It is posted as a Head Chef; New York-Italian (Hong Kong) role in the Culinary department at Mise En Place Talent Limited.
Which team or department does the Head Chef; New York-Italian (Hong Kong) at Mise En Place Talent Limited belong to?
This Head Chef; New York-Italian (Hong Kong) position is part of the Culinary department at Mise En Place Talent Limited. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Head Chef; New York-Italian (Hong Kong) position at Mise En Place Talent Limited?
Click the "Apply Now" button on this page. You will be redirected to Mise En Place Talent Limited's official application portal hosted on freshteam where you can submit your application directly.
When was the Head Chef; New York-Italian (Hong Kong) job at Mise En Place Talent Limited posted?
This Head Chef; New York-Italian (Hong Kong) position at Mise En Place Talent Limited was posted on Jul 16, 2026. Apply as soon as possible — early applications are often reviewed first.
Head Chef; New York-Italian (Hong Kong)
Mise En Place Talent Limited
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