Digital Marketing Director (Hong Kong)
Mise En Place Talent Limited
Chef de Cuisine, Upscale French Bistro (Singapore)
Mise En Place Talent Limited· Culinary
About this role
Our partner is an established hospitality group with a diverse portfolio of award-winning restaurants throughout Asia. Their beloved modern French restaurant showcases delightful dishes featuring the best seasonal ingredients in an approachable and lively setting. We are now seeking a Chef de Cuisine who is intimately knowledgeable and passionate about modern French bistro cuisine.
The Chef de Cuisine will:
- Oversee the culinary activities and operations of the restaurant,
- Develop an exciting menu of approachable, modern French dishes,
- Ensure seamless preparation and execution of daily service,
- Recruit, train, and direct a team to deliver consistently high-quality guest experience,
- Continuously develop the team’s skills and knowledge,
- Foster an inspiring, safe, and productive work environment,
- Work closely with suppliers to ensure quality and consistency of product,
- Maintain food and labour costs while maximising sales to ensure profitability.
We seek candidates with:
- 5+ years of culinary experience working with French cuisine,
- 3+ years of management experience in well-regarded, full-service restaurants,
- A passion for nurturing and developing a diverse team,
- A natural inclination to deliver consistent excellence.
What’s on the table:
- Be a part of a reputable, well-established company and work alongside passionate, talented industry professionals;
- Relocation support and visa sponsorship;
- Housing allowance;
- Opportunity for career development and long-term growth with a diverse, expanding group.
Frequently Asked Questions
Is the salary disclosed for the Chef de Cuisine, Upscale French Bistro (Singapore) position at Mise En Place Talent Limited?
The salary for this Chef de Cuisine, Upscale French Bistro (Singapore) role at Mise En Place Talent Limited is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Chef de Cuisine, Upscale French Bistro (Singapore) position at Mise En Place Talent Limited located?
This Chef de Cuisine, Upscale French Bistro (Singapore) role at Mise En Place Talent Limited is based in Singapore, Singapore. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Chef de Cuisine, Upscale French Bistro (Singapore) role at Mise En Place Talent Limited full-time or part-time?
This is listed as a FULL TIME position. It is posted as a Chef de Cuisine, Upscale French Bistro (Singapore) role in the Culinary department at Mise En Place Talent Limited.
Which team or department does the Chef de Cuisine, Upscale French Bistro (Singapore) at Mise En Place Talent Limited belong to?
This Chef de Cuisine, Upscale French Bistro (Singapore) position is part of the Culinary department at Mise En Place Talent Limited. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Chef de Cuisine, Upscale French Bistro (Singapore) position at Mise En Place Talent Limited?
Click the "Apply Now" button on this page. You will be redirected to Mise En Place Talent Limited's official application portal hosted on freshteam where you can submit your application directly.
When was the Chef de Cuisine, Upscale French Bistro (Singapore) job at Mise En Place Talent Limited posted?
This Chef de Cuisine, Upscale French Bistro (Singapore) position at Mise En Place Talent Limited was posted on Jul 20, 2026. Apply as soon as possible — early applications are often reviewed first.
Chef de Cuisine, Upscale French Bistro (Singapore)
Mise En Place Talent Limited
You'll be redirected to Mise En Place Talent Limited's official application page on freshteam.