Guest Service Associate - F&B Service
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F&B Production - South Indian Cuisine - Commis - Coorg
evolveback· F&B Production-Coorg
About this role
Introduction: As Commis in Indian Cuisine, he/ she holds an entry-level position in a professional kitchen specializing in Indian cuisine. Their primary responsibilities revolve around preparing and cooking Indian dishes.
Job description:
- Food Preparation: A Commis in Indian Cuisine is responsible for preparing ingredients according to recipes and menu specifications.
- Cooking: They will be cooking Indian dishes such as curries, tandoori dishes, biryanis and bread (naan, roti, etc.).
- Station Maintenance: Keeping their workstation clean, organized and stocked with necessary ingredients and equipment as essential. This includes maintaining proper hygiene and sanitation standards.
- Assisting Senior Chefs: Commis may assist higher-level chefs in tasks such as receiving deliveries, storing ingredients properly and ensuring kitchen equipment is in working order.
- Learning and Development: This role often serves as a learning opportunity for individuals aspiring to become professional chefs. Commis should be eager to learn about Indian cuisine, techniques and kitchen operations.
- Following Recipes: Following recipes accurately is crucial for maintaining consistency in dishes. Commis should pay attention to details and ensure that dishes meet the restaurant's quality standards.
- Adhering to Safety Standards: Following health and safety regulations is paramount in any kitchen environment. Commis should be aware of food safety protocols, including proper food storage, handling and sanitation practices.
- Communication: Effective communication within the kitchen team is essential for smooth operations. Commis should be able to communicate with other team members and follow instructions from senior chefs.
- Flexibility: Being flexible and adaptable to changing kitchen demands is important. Commis may be required to work in various stations and assist with different tasks as needed.
Overall, a Commis in Indian Cuisine plays a vital role in supporting the kitchen team in preparing and cooking authentic Indian dishes while learning and developing culinary skills under able guidance.
Skill sets we require:
• 2+ years work experience in Indian Cuisine.
• Good knowledge in Indian Cuisine and interpersonal skills
Qualification:
• Diploma / Degree in Hotel Management.
• Craft Course in Food Production.
Frequently Asked Questions
Is the salary disclosed for the F&B Production - South Indian Cuisine - Commis - Coorg position at evolveback?
The salary for this F&B Production - South Indian Cuisine - Commis - Coorg role at evolveback is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the F&B Production - South Indian Cuisine - Commis - Coorg position at evolveback located?
This F&B Production - South Indian Cuisine - Commis - Coorg role at evolveback is based in Coorg, KA, India. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the F&B Production - South Indian Cuisine - Commis - Coorg role at evolveback full-time or part-time?
This is listed as a FULL TIME position. It is posted as a F&B Production - South Indian Cuisine - Commis - Coorg role in the F&B Production-Coorg department at evolveback.
Which team or department does the F&B Production - South Indian Cuisine - Commis - Coorg at evolveback belong to?
This F&B Production - South Indian Cuisine - Commis - Coorg position is part of the F&B Production-Coorg department at evolveback. See the full job description for more information about the team structure and responsibilities.
How do I apply for the F&B Production - South Indian Cuisine - Commis - Coorg position at evolveback?
Click the "Apply Now" button on this page. You will be redirected to evolveback's official application portal hosted on keka where you can submit your application directly.
When was the F&B Production - South Indian Cuisine - Commis - Coorg job at evolveback posted?
This F&B Production - South Indian Cuisine - Commis - Coorg position at evolveback was posted on Oct 5, 2026. Apply as soon as possible — early applications are often reviewed first.
F&B Production - South Indian Cuisine - Commis - Coorg
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You'll be redirected to evolveback's official application page on keka.