Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations)
About this role
Position Title: Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) Location: Kiambu, Kenya Reporting To: Operations – Head Direct Reports • Refinery Managers • Fractionation Manager • Oils Packing Manager • Fats & Margarine Production Manager • Utilities & Engineering Manager • QA/QC Manager • Planning Manager • Lean / Continuous Improvement Leads ROLE PURPOSE To provide strategic and operational leadership for the entire refinery, oils, fats and margarine manufacturing business by ensuring world-class levels of safety, quality, cost, delivery, inventory optimization, asset utilization and people capability development while delivering business profitability targets. The incumbent will lead the end-to-end manufacturing value stream covering: • Crude oil refining • Fractionation • Oils production • Fats manufacturing • Margarine manufacturing • Packaging operations • Utilities and engineering • RM PM inventory management • Continuous improvement and Lean transformation The role is accountable for delivering operational excellence while maintaining the highest standards of food safety, product quality, environmental compliance and employee engagement. KEY RESPONSIBILITIES • Business Leadership: Lead DRT operations, manufacturing performance, profitability, EBITDA growth, and long-term capacity/investment strategies. • Manufacturing Excellence: Optimize refinery, fractionation, packing, throughput, OEE, reliability, and production plan adherence. • Supply Chain & Inventory: Optimize raw materials, WIP and finished goods, inventory turnover, working capital, and stock accuracy. • Cost Management: Control manufacturing, labor, utilities, maintenance, logistics costs, and drive yield and cost-per-MT improvements. • Refinery & Yield Optimization: Improve refining efficiency, reduce oil losses, and optimize chemical, steam and energy consumption. • Quality & Food Safety: Ensure food safety compliance, First Time Right production, and reduction of complaints, rework and rejections. • Engineering & Utilities: Drive equipment reliability, preventive/predictive maintenance, plant uptime, and utility efficiency. • Lean & Continuous Improvement: Lead Lean, TPM, Kaizen, OEE and waste-reduction initiatives to improve productivity and efficiency. • People Leadership: Build high-performing teams, develop talent and succession pipelines, and drive employee engagement. • Health, Safety & Environment: Promote a zero-harm culture and ensure statutory, safety and environmental compliance. • Project Leadership: Lead strategic capital projects, ensuring timely delivery, budget adherence and targeted ROI. Requirements IDEAL CANDIDATE PROFILE Education Mandatory Bachelor's Degree in one of the following: • Chemical Engineering • Mechanical Engineering • Food Process Engineering Preferred • Master's Degree (MBA, Operations Management, Supply Chain, Manufacturing Excellence) • Professional certifications in Lean Manufacturing, Six Sigma or TPM Highly Desirable Certifications • Lean Six Sigma Black Belt • TPM Practitioner • ISO 9001 Lead Auditor • ISO 22000 / FSSC 22000 EXPERIENCE REQUIREMENTS Minimum • 15 years experience in FMCG manufacturing. • Minimum 10 years in edible oils, fats, margarine or refinery operations. • At least 5 years in a senior leadership position managing multiple manufacturing • Candidates currently serving in roles such as Plant Head, Refinery Manager, Head of Manufacturing, Factory General Manager, or Operations Head are encouraged to apply. Technical Competencies: Strong expertise in edible oil refining, fractionation, hydrogenation, interesterification, margarine manufacturing, blending, quality management, utilities, energy optimization, yield & inventory improvement, SAP ERP, S&OP, Lean Manufacturing, TPM, Kaizen, OEE, and continuous improvement. Leadership Competencies: Strategic thinking, business & commercial acumen, change leadership, people development, stakeholder management, results orientation, operational excellence, financial acumen, and data-driven decision-making. Scale Managed • 200+ employees • Multiple production lines • Annual production exceeding 100,000 MT • Multi-product FMCG manufacturing environment
Frequently Asked Questions
Is the salary disclosed for the Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) position at cdl?
The salary for this Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) role at cdl is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) position at cdl located?
This Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) role at cdl is based in Kiambu County, Kiambu, Kenya. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) role at cdl full-time or part-time?
This is listed as a Full time position. It is posted as a Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) role at cdl.
How do I apply for the Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) position at cdl?
Click the "Apply Now" button on this page. You will be redirected to cdl's official application portal hosted on zohorecruit where you can submit your application directly.
When was the Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) job at cdl posted?
This Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations) position at cdl was posted on Aug 27, 2026. Apply as soon as possible — early applications are often reviewed first.
Plant Head - (Edible Oils, Fats, Margarine or Refinery Operations)
cdl
You'll be redirected to cdl's official application page on zohorecruit.