About this role

Company Description

Hyde Melbourne Place is not your typical hotel - it’s a lifestyle destination where music, art, culture and hospitality collide. Designed for those who live boldly and seek experiences beyond the ordinary.

Located in the heart of Melbourne’s CBD, Hyde Melbourne Place combines lifestyle accommodation with unexpected moments of connection - from rooftop views and curated events to world-class dining. Whether you're a guest or a team member. Hyde is a place to feel inspired, celebrated, and part of something truly unique.

Cleo brings Eastern Mediterranean flavours and old-world cooking techniques to life, set within a new modern space to celebrate every season

Job Description

The Food & Beverage Duty Manager in Cleo will be responsible for overseeing daily restaurant and bar operations, leading service periods and supporting the team to deliver consistent, high-quality experiences.

Key Responsibilities

  • Lead and manage day-to-day restaurant and bar operations during shifts
  • Ensure exceptional guest service and handle guest feedback professionally
  • Supervise, train and motivate front-of-house team members
  • Maintain service, presentation and brand standards at all times
  • Ensure compliance with OH&S, food safety and responsible service of alcohol requirements
  • Support stock control, cash handling and daily reporting
  • Work collaboratively with kitchen and hotel teams
  • Support with hotel conference and events as required

Qualifications

About You

  • Previous experience in a Food & Beverage Supervisor or Duty Manager role
  • Strong leadership skills with a hands-on approach to service
  • Passion for hospitality and delivering memorable guest experiences
  • Excellent communication and interpersonal skills
  • Ability to remain calm and organised in a fast-paced environment
  • Availability to work a rotating roster including evenings, weekends and public holidays
  • Victorian RSA & Food Safety Certificate

Additional Information

WHAT WE OFFER

  • Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world;
  • Access to Accor's ALL Heartists program, offering exclusive discounts, offers, and experiences at Accor hotels and partner locations;
  • Benefit from great offers from our numerous cooperation partners;
  • Join a team that values development and career growth opportunities

At Hyde Melbourne Place, we celebrate diversity and are committed to creating an inclusive environment for all team members. We welcome applications from people of all backgrounds, identities, and experiences.

Frequently Asked Questions

Is the salary disclosed for the Food & Beverage Duty Manager position at accorhotel?
The salary for this Food & Beverage Duty Manager role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food & Beverage Duty Manager position at accorhotel located?
This Food & Beverage Duty Manager role at accorhotel is based in au, Melbourne, Melbourne, VIC, Australia, VIC. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food & Beverage Duty Manager role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Food & Beverage Duty Manager role at accorhotel.
How do I apply for the Food & Beverage Duty Manager position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Food & Beverage Duty Manager job at accorhotel posted?
This Food & Beverage Duty Manager position at accorhotel was posted on Jul 9, 2026. Apply as soon as possible β€” early applications are often reviewed first.
Food & Beverage Duty Manager
accorhotel
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