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Eurest

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Overview
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Industry
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Annual Revenue
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No of Funding Rounds
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Social Handles

Company Overview

Eurest is a food service company located in the United States. The company specializes in providing customized dining solutions to a variety of industries including corporate, education, healthcare, and government. Eurest offers a wide range of dining options from on-site cafes to upscale catering services. The company prides itself on using fresh, locally sourced ingredients in their menu offerings to provide customers with a high-quality dining experience. Additionally, Eurest places a strong emphasis on sustainability and social responsibility, taking steps to reduce waste and promote environmentally friendly practices. Overall, Eurest is a leading food service provider that offers innovative solutions to its customers across various industries.

Employees by Level

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NameTitleContact

Employees Contact

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NamePositionPhoneEmailProfile
Earleen Horning
Manager At Eurest Dining
******9142[email protected]
Mona Tagliaferro
Vice President Operations
******5948[email protected]
Richard Lechner
Regional Executive Chef New Englan
*******4552[email protected]
Anna Pavisha
Regional Wellness Director
*******0756[email protected]
Doug Ronconi
Chef At Eurest
*******0670[email protected]
Douglass Snook
Business Development
*******7409[email protected]
Jessica Freeman
Support Staff
******4310[email protected]
Jim Joy
Chef
*******0665[email protected]
Phyllis Arzola
Supervisor At Eurest
******4538[email protected]
Kim Young
Grill Cook
*******6026[email protected]
Mark Rudge
Chef And Manager
******8168[email protected]
John Meifert
Chef Manager
******6568[email protected]
Mark Becker
Chef And Manager
******6621[email protected]
Michael Williams
Executive Chef
******2149[email protected]
Michael Moore
Lead Cook
******7828[email protected]
Linda Smethurst
Catering Services At Eurest
******0117[email protected]
Austin Welch
Chef
******8188[email protected]
Darcy Klaudt
Chef
*******1267[email protected]
Diane Russin
Supervisor
******0965[email protected]
Rae-lynn Fabrizio
Food Service Worker
*******2779[email protected]
Randall Radecki
Chef And Manager
******7555[email protected]
Alex Hopkins
Executive Sous Chef
******9333[email protected]
Craig Edwards
General Manager
******8005[email protected]
Brad Bosscher
Culinary Team
******2080[email protected]
Kelly Haapala
Director Of Catering
*******8513[email protected]
Janet Havens
Food Service
******7935[email protected]
Michael Fiato
Customer Experience
******8045[email protected]
Jim Shepard
Food Service Manager
******8060[email protected]
James Carriere
Stock
*******2396[email protected]
William Bauman
General Manager
******1855[email protected]
Helida Fernandes
Cashier And Customer Service And Front End
*******4088[email protected]
Antoinette Hoeflich
District Marketing Manager
******5973[email protected]
Ransom Synwolt
Barista
******9333[email protected]
Shauna Williamson
General Manager
******8199[email protected]
Joseph Bryant-wyatt
Barista
******9333[email protected]
Travis Hirt
Outtakes
******1889[email protected]
Jeremy Huftalen
Chef Manager
*******7002[email protected]
Alex Alcantar
Line Cook
******5793[email protected]
Beth Smith
Head Cook
******7611[email protected]
Dave Fritts
Manager
******4447[email protected]
Don Nixon
Director Of National Accounts
******2711[email protected]
Joseph Draizin
Executive Chef
******9959[email protected]
Kelley Abbajay
Chef Manager
******8034[email protected]
Betti Ramon
Marketing Manager - Compass Group
*******7369[email protected]
Pete Peters
Lead Cook
*******8759[email protected]
Linda Eaglen
Food Service Director
*******9760[email protected]
Todd Cain
Director Of Dining Services
******7513[email protected]
Mark Pensa
District Chef
*******2958[email protected]
Scott Bisarek
Campus Executive Chef
******1469[email protected]
Brad Groce
Service Desk Coordinator
*******0015[email protected]
Nick Apone
District District Executive Chef
******9426[email protected]
Patricia Atwater
Chef Manager
******9738[email protected]
Caroline Trauscht
General Manager
******1225[email protected]
Jason Shillinglaw
Director Of Culinary Compliance And Purchasing
*******6326[email protected]
Christopher Clippard
Chef
******5305[email protected]
Stefanie Warsnip
Director Of Dining Services
******1182[email protected]
Robert Camerano
Executive Chef Eurest Dinning
******7827[email protected]
Aaron Clark
Utility Worker
******0764[email protected]
Luke Sawtell
Corporate Sous Chef
******6557[email protected]
Jeff Abrams
Catering Director
******9568[email protected]
Phil Mccoy
Chef And Manager
******3510[email protected]
Robert Joyce
Executive Chef
******3463[email protected]
Jeff Wilk
General Manager
******7074[email protected]
Lisa Belval
Catering Manager And Customer Service Liason At Eurest
*******6785[email protected]
Lawrence Townsend
Director Of Dining Services
******4955[email protected]
Jory Corsi
Regional Director Of Operations
*******2140[email protected]
Mary Toewe
Communications And People
******4056[email protected]
Claire Robberson
Sous Pastry Chef
******1787[email protected]
Jessica Zucker
Division Marketing
******0630[email protected]
Toni Ansuini
District Manager
******1075[email protected]
Brittany Butts
Barista Deli Attendant
*******1685[email protected]
Dana Langford
Food Service Director
******0011[email protected]
Jason Wells
Executive Chef Manager
*******7139[email protected]
Paul Linder
Catering Manager
******6254[email protected]
Laverne Reese-miller
Catering Manager
*******1311[email protected]
Cira Rodriguez
Office Michigan Ohio Region
******5100[email protected]
Preston Enix
Chef Marketing Catering
******7040[email protected]
Mike Gigl
Resident District Manager
******9989[email protected]
Kimberly Koetje
Cook
******9044[email protected]
Jeffrey Keenan
Seeking New Chalanges
******2133[email protected]
Larry Bravernick
Executive Chef
*******8503[email protected]
Ryan Mcdonald
District Executive Chef
******3374[email protected]
Scott Hass
Executive Chef
*******4043[email protected]
Dennis Perko
Chef And Manager
******6153[email protected]
Jessica Dellanno
Cashier
******5120[email protected]
Ann Heeg
Receptionist At Eurest
******4991[email protected]
Kyle Shalley
Utilities At Eurest
*******8999[email protected]
Cindy Hartke
Lead Cashier
*******0614[email protected]
Alise Telimi
Catering Beheerder
******2067[email protected]
Taylor Mccoskey
Resident General Manager
******7721[email protected]
Natalie Macabi
Receptionist
******2342[email protected]
Anderson Holder
Catering Attendent
******9333[email protected]
Sandy Beals
Baker
******8592[email protected]
Samantha Foresti
Chef Manager
******9333[email protected]
Matthew Brown
Executive Chef
*******6953[email protected]
James Kettner
Food Service
******9261[email protected]
Tracy Nutter
Starbucks
******6427[email protected]
Jeff Suplicki
General Manager
*******9592[email protected]
Bob Grencer
District Manager
******1936[email protected]
Joshua Herman
Special Event Coordinator
******5622[email protected]

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