leadnearLeadnear
HomePricingFAQCompare
Aramark logo
Verified

Aramark

Food Service

Founded: 1959
Headquarters: 2400 Market St, Philadelphia, Pennsylvania, 19103, United States
Overview
Location
Pennsylvania, United States
Headquarter
2400 Market St, Philadelphia, Pennsylvania, 19103, United States
Contact Number
(215) 238-3000
No of Employees
240,012 Employees
Industry
Food Service
Contact Email
Not Available
Company Type
Public Company
Founded
1959
CEO
John Zillmer
Codes
SIC Code 58,581 | NAICS Code 72,722
Annual Revenue
$17.5 Billion
Total Funding
$1.6B
Recent Funding Amount
$900M
No of Funding Rounds
2
Social Handles

Company Overview

Aramark is a global provider of food, facilities, and uniform services headquartered in Philadelphia. Founded in 1959, the company delivers managed services to clients in education, healthcare, business, sports, leisure, and corrections sectors across North America and internationally. Aramark's comprehensive service portfolio includes food service management, dining, catering, retail operations, facilities maintenance, custodial services, energy management, and uniform services. The company offers specialized solutions such as on-site restaurants, convenience stores, executive dining, vending services, and comprehensive facility management including housekeeping, maintenance, landscaping, and transportation services. Aramark also provides support services for mining and oil operations, as well as concessions, retail sales, and facility management for sports and entertainment venues. Additionally, the company offers uniform rental, cleaning, and maintenance services for various industr

Employees by Level

C-Level

134

VP-Level

485

Director

4310

Manager

14036

Non-Manager

11467

Top Contacts

24566

Top C-suite Members of Company

Connect with key decision-makers at Aramark. View contact details of C-suite executives and leadership team.

NameTitleContact
John ZillmerChief Executive Officerj****[email protected]
Lucy TsuiChief Financial Officer (China)l****[email protected]
Joe GormanChief Executive Officer, Senior LIFEj****[email protected]
Gary CromptonPresident & Chief Executive Officer (Workplacg****[email protected]
James TarangeloSenior VP & Chief Financial Officerj****[email protected]
Barbara PrutzmanSenior Vice President and Chief Information Ob****[email protected]
Karen ParkerChief Marketing Officerk****[email protected]
Marc BrunoChief Operating Officerm****[email protected]
Timothy O'ShaughnesSenior VP, Finance & Chief Financial Officer,t****[email protected]
Alison BirdwellPresident & Chief Executive Officer, Aramarka****[email protected]
Roger FrankeVice President & Chief Information Officerr****[email protected]
Ariel SpakVice President & Chief Financial Officer (Lata****[email protected]
Sabrina Van GamplerSenior Controllers****[email protected]
Sherry SteeleDistrict Controllers****[email protected]
Chris BakanowskiControllerc****[email protected]
Alexander AnaniaUnit Controllera****[email protected]
Eric LaureanoUnit Controllere****[email protected]
Daniele MusuUnit Controllerd****[email protected]
Kayode OsunkoyaController & Manager, Financek****[email protected]
Connor SchulteSenior Controllerc****[email protected]
Lisa ClarkVice President, Assistant Corporate Controllel****[email protected]
Sasha DayPresident & Chief Executive Officer, Aramarks****[email protected]
Jason DobryChief Executive Officerj****[email protected]
Abigail CharpentierSenior VP & Chief Human Resources Officera****[email protected]
John ZillmerChief Executive Officerj****[email protected]
Gary CromptonPresident & Chief Executive Officer (Workplacg****[email protected]
Marc BrunoChief Operating Officerm****[email protected]

Employees Contact

Are you Seeking to connect with decision-makers? Acquire their contact info, including emails and phone numbers, from credible sources like LinkedIn or trusted websites.

NamePositionPhoneEmailProfile
Bill Roche
Food Service Director And Executive Chef
******0800[email protected]
Andrea Gallant
Regional Marketing Director
******9183[email protected]
Eric Ware
Director Of Operations
*******0850[email protected]
Timothy Grant
Business Development
******4283[email protected]
Dan Tart
Refectory Supervisor At Salem College
******4288[email protected]
Guy Dedola
Housing Manager
*******7040[email protected]
Courtney Welch
Food Service Director
*******8533[email protected]
Austin Stinson
Senior Marketing Assistant
******3214[email protected]
Gene Romero
Senior Accounting Clerk
******3495[email protected]
Teresa Maxwell
Accountant
*******4404[email protected]
Eric Lim
Unit Controller
*******0900[email protected]
Brian Holzworth
Resident District Manager
******1431[email protected]
Nicholas Mendez
District Manager
******7036[email protected]
Glenn Hixson
Culinary Lead
******1264[email protected]
Brian Nestor
Director Of Athletic Dining
******9183[email protected]
Kelly Kuehnert
General Manager
******7040[email protected]
Amy Bechdel
Catering Manager
******9183[email protected]
Jeff Gazda
General Manager
*******7040[email protected]
Jaime Himes
Director Of Residential Dining Services North Dining Hall
*******3062[email protected]
Neil Fern
Location Manager
******5718[email protected]
Jason Curran
Chef And Production Manager
******9333[email protected]
Arvin Dhansew
Executive Chef
*******5684[email protected]
Robert Newmeyer
Catering Chef Manager
******3645[email protected]
Kevin Tekampe
District Marketing Manager
*******3030[email protected]
Mason Garcia
Executive Chef
*******7959[email protected]
Elizabeth Hartman
Senior Location Manager
******3246[email protected]
Vincent Gentile
District Marketing
******3300[email protected]
Conquest Teresa
Food Service
******3300[email protected]
Juan Ramirez
Executive Chef
******1839[email protected]
Derek Davis
Student Manager
******6591[email protected]
Brane Poledica
Director Of Sales At Minute Maid Park
******9451[email protected]
David Leicht
Regional Culinary Director
******2749[email protected]
Goergen Karen
Office Manager And Human Resources
******3300[email protected]
Ben Ickes
Sous Chef
*******8714[email protected]
Johnny Stokes
Food Service Director
******1629[email protected]
Lakeith Stevenson
Food Services Director
*******5429[email protected]
Pearson Fraser
General Manager
******4605[email protected]
Brendalee Ladd
Supervisor
******2012[email protected]
Kristina Hilton
Assistant Catering Director
******7040[email protected]
Jason Bartz
Executive Chef
******0728[email protected]
Megan Kimmel
Supervisor
******4226[email protected]
Sasha Shultz
Vp, Growth
******1359[email protected]
Jefferey Smith
Chef And Manager
******9333[email protected]
Adam Brozzetti
It Project Lead
******7040[email protected]
Melissa Riggle
Marketing Manager
*******7984[email protected]
Lorrie Allen
Director Of Operations - Esu
******8200[email protected]
David Manske
Assistant Food Service Director
*******7844[email protected]
Idowu Olaleye
Senior Unit Controller
*******7339[email protected]
Joel Eade
Manager
*******6202[email protected]
Katherine Striggow
Food Service Director
******3300[email protected]
Phil Garcia
Director Of Business Development
******7040[email protected]
Micah Boudreaux
District Marketing Manager
******9333[email protected]
Quentin Tacker
Executive Chef
******8700[email protected]
Brenda Devlin
Office Manager
******3300[email protected]
Patricia Jimenez
Human Resources Director
******8759[email protected]
Marla Mashek
Assistant Concessions Manager
******2853[email protected]
Michael Daniels
Supervisor At Aramark Higher Education
******9422[email protected]
Wil Smith
General Manager
*******4054[email protected]
Michael Lueking
Grounds Manager And Director Of Grounds And Special Events
******6609[email protected]
Jeremy Mccosh
Director Of Operations
******9401[email protected]
Paul Koeppen
Location Manager
*******0236[email protected]
Taiilore Cradle
Food Service Director
******7040[email protected]
Taylor Neis
Retail Location Manager
******9333[email protected]
Jim Todaro
Executive Chef
*******1663[email protected]
Brian Printup
General Manager
******2180[email protected]
Terrie Smith
Catering Director
*******6203[email protected]
Marcelo Puebla
Kitchen Manager
******3204[email protected]
Jeffrey Marshall
Resident District Manager
******8658[email protected]
Douglas Sherrill
Operations Shift Supervisor
******5429[email protected]
Jennifer Bayer
Unit Controller
******7040[email protected]
Paula Faloon
Catering Director
******7040[email protected]
Stephen Jacobs
Chef Manager
******7040[email protected]
Kenn Tellman
Food Service Director
******8588[email protected]
Ashley Pupillo
Senior Event Manager
*******6000[email protected]
Kelly Milledge
District Manager At Aramark
*******4655[email protected]
Randi Ribaudo
Executive Assistant Office
******8989[email protected]
Lisa Rowland
Lead Pastry Supervisor
*******3179[email protected]
Michael Ives
General Manager
*******6089[email protected]
Martin Mutz
Che De Cuisine
*******5600[email protected]
Edwin Patrick
Sous Chef
******6307[email protected]
Amanda Cerra
Registered Dietitian At Aramark Higher Education
******8989[email protected]
Daniel Hughes
Food Service Manager
******6805[email protected]
Devika Patridge
Premium Event And Services Director
*******8887[email protected]
Carla Schaub
Food Service Director
******7040[email protected]
Sean Tedder
Resident District Manager - Uci Hospitality And Dining
*******4968[email protected]
Erin Shoemaker
Assistant Director Of Dining
******7175[email protected]
Daniel Gausz
Food Production Manager
*******3500[email protected]
Dianne Paquette
Assistant Food Service Director
******6598[email protected]
Benjamin Maiorano
Corporate Executive Chef
******7483[email protected]
John Crowe
General Manager
******8659[email protected]
Alberto Herrera-valero
Catering Manager
*******7434[email protected]
Bruce Mcveagh
Resident District Manager
******2686[email protected]
Andrew Spencer
Retail Food Service Director
******7040[email protected]
Brian Depalma
District Manager
******7040[email protected]
Brooke Wilson-biederman
Hr
******2084[email protected]
Charlita Wright
Administrative Assistant
******7674[email protected]
Marcus Bryant
Sous Chef
******8023[email protected]
Dominick Ambrosini
Assistant Director
******8786[email protected]
Michael Carbone
Food Service Director
******7040[email protected]
Scott Orsini
Director
******1051[email protected]

Email Formats

Discover the email patterns used at Aramark to connect with the right people.

The predominant email format at Aramark is first initials + last (e.g., [email protected]), utilized by 25.30% of all professional email addresses at the organization.

Email FormatExamplePercentage
first initials + last[email protected]25.30%
first_last[email protected]19.57%
first_last[email protected]18.81%
first.last[email protected]18.48%
first initials + last[email protected]18.09%

Email Verification Tool

Get verified email addresses of any IBM employee. Enjoy 100 free lookups every month.

Enter a person's name or an email address to verify

Technology Stack

Technology

Qualtrics Site Intercept
Qualtrics Site Intercept

Qualtrics Site Intercept technology used by Aramark

Microsoft IIS
Microsoft IIS

Microsoft IIS technology used by Aramark

Angular 4
Angular 4

Angular 4 technology used by Aramark

SAP Sybase RAP
SAP Sybase RAP

SAP Sybase RAP technology used by Aramark

Frequently Asked Questions

What is the address of Aramark's headquarters?

Aramark is headquartered at 2400 Market St, Philadelphia, Pennsylvania, 19103, United States.

How can I contact Aramark by phone?

You can reach Aramark by calling their customer support number at (215) 238-3000.

Which stock symbol does Aramark trade under?

The stock ticker for Aramark is ARMK.

What is the official website for Aramark?

You can visit Aramark's official website at www.aramark.com.

How much revenue does Aramark generate?

Aramark reports an annual revenue of approximately $17.5 Billion.

What is the SIC code for Aramark?

The Standard Industrial Classification (SIC) code for Aramark is 58,581.

What is the NAICS code for Aramark?

Aramark falls under the NAICS code 72,722.

How many people work at Aramark?

Aramark has a workforce of about 240,012 employees.

Which industry is Aramark part of?

Aramark operates in the Food Service, Business Services industry.

Which technologies are used by Aramark?

Aramark utilizes technologies like Qualtrics Site Intercept, Microsoft IIS, Angular 4, SAP Sybase RAP.

Who is the Chief Executive Officer (CEO) of Aramark?

The CEO of Aramark is John Zillmer.

How can I get in touch with Aramark?

To contact Aramark, call (215) 238-3000 or visit their website at www.aramark.com

Is Aramark a publicly traded company?

Yes, Aramark is publicly listed and trades under the stock symbol ARMK.

How much total funding has Aramark secured so far?

To date, Aramark has raised $1.6B across 2 funding round(s).

Who are the main competitors of Aramark?

Key competitors of Aramark include Sodexo, Compass Group, Sysco, Cintas

Who holds the CFO position at Aramark?

Lucy Tsui serves as the Chief Financial Officer (CFO) at Aramark.

Where can I find Aramark on social media?

You can follow Aramark on Linkedin, Twitter, Facebook to stay updated with their latest news and services.

When did Aramark complete its most recent funding round?

Aramark latest funding round closed on Dec 11, 2019 with the amount of $900 Million

Who are the investors in Aramark?

Aramark is backed by 7 investors : Credit Suisse, J.P. Morgan, BofA Securities and Wells Fargo.

Generate quality leads for your business

Connect with anyone who has a LinkedIn URL, regardless of their

industry, department, company, or country.

Free Credits to claim
No credit card needed
Instant leads result