Sous Chef
accorhotel
Sous Chef
About this role
Company Description
Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner.
Job Description
As Sous Chef, you will work closely with the Head Chef to oversee daily kitchen operations, maintain high food quality standards, and inspire the culinary team to deliver outstanding results. You will play a key role in menu execution, team leadership, food safety compliance, and ensuring a seamless dining experience for our guests.
Qualifications
We’re looking for someone who:
- Has previous experience as a Sous Chef or in a senior Chef role
- Has strong technical culinary skills and a genuine passion for food
- Is confident leading and developing a kitchen team
- Thrives in a fast-paced hospitality environment
- Takes pride in consistency, quality and presentation
- Has a strong understanding of food safety and kitchen hygiene
- Understands the importance of food cost, stock control and minimising waste
- Is organised, calm under pressure and leads by example
- Brings a positive attitude, strong work ethic and plenty of personality to the kitchen
Additional Information
Why join Accor?
- Opportunities for career growth and development across New Zealand and internationally
- Access to Accor's industry-leading learning and development programs
- Staff accommodation and food & beverage discounts worldwide through the Heartist programme
- Supportive and inclusive team culture
- Uniform provided
- Employee assistance programme
- Access to fantastic global hotel discounts across Accor's extensive network
At Accor, we are committed to creating an inclusive environment where everyone feels welcome, valued and respected. We encourage applications from people of all backgrounds and experiences.
Apply now and help us create exceptional guest experiences through safe, efficient and well-maintained hotel operations.
Frequently Asked Questions
Is the salary disclosed for the Sous Chef position at accorhotel?
The salary for this Sous Chef role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Sous Chef position at accorhotel located?
This Sous Chef role at accorhotel is based in Wellington, Wellington Region, New Zealand. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Sous Chef role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Sous Chef role at accorhotel.
How do I apply for the Sous Chef position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Sous Chef job at accorhotel posted?
This Sous Chef position at accorhotel was posted on Oct 8, 2026. Apply as soon as possible — early applications are often reviewed first.
Sous Chef
accorhotel
You'll be redirected to accorhotel's official application page on SmartRecruiters.