Sous Chef
minor
Sous Chef
minor· Global Recruiting Company
About this role
Job Location:
NH Collection Peace Samui ResortNH Collection Hotels & Resorts showcases captivating hotels housed in authentic landmark buildings across Europe, Latin America, the Middle East, Asia, and beyond. Thoughtfully designed with an eclectic-elegant atmosphere, our hotels are built to evoke extraordinary feelings — paying great attention to stimulating details that create truly memorable moments.
We welcome business travellers, friends, and couples seeking premium service, and we craft experiences centred on wellbeing, gastronomy, culture, and pure indulgence. If you are passionate about creating those extraordinary moments for every guest, NH Collection is the place to do it. Feel the extraordinary.
The Sous Chef supports the Executive Chef in leading the culinary operations of the hotel, ensuring exceptional food quality, consistency, operational efficiency, and guest satisfaction across all food production areas. The role is responsible for supervising kitchen operations, developing culinary talent, maintaining food safety compliance, optimizing costs, and delivering innovative dining experiences aligned with NH Collection brand standards and Minor Hotels' hospitality philosophy.
Key Responsibilities
- Support the Executive Chef in managing daily kitchen operations.
- Supervise food preparation while maintaining exceptional quality and consistency.
- Lead and coach the culinary team to deliver outstanding guest experiences.
- Ensure compliance with HACCP and food safety standards.
- Control food costs, inventory, and minimize waste.
- Assist with menu development and seasonal culinary promotions.
- Maintain a clean, safe, and well-organized kitchen environment.
Qualifications
- 3–5 years of experience as a Sous Chef or Senior Chef de Partie in a luxury hotel or upscale restaurant.
- Strong leadership and culinary management skills.
- Knowledge of HACCP and food safety practices.
- Ability to work in a fast-paced, high-volume environment.
- Good English communication skills.
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Frequently Asked Questions
Is the salary disclosed for the Sous Chef position at minor?
The salary for this Sous Chef role at minor is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Sous Chef position at minor located?
This Sous Chef role at minor is based in Surat Thani, Thailand. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Sous Chef role at minor full-time or part-time?
This is listed as a Full time position. It is posted as a Sous Chef role in the Global Recruiting Company department at minor.
Which team or department does the Sous Chef at minor belong to?
This Sous Chef position is part of the Global Recruiting Company department at minor. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Sous Chef position at minor?
Click the "Apply Now" button on this page. You will be redirected to minor's official application portal hosted on workday where you can submit your application directly.
When was the Sous Chef job at minor posted?
This Sous Chef position at minor was posted on Jul 2, 2026. Apply as soon as possible — early applications are often reviewed first.
Sous Chef
minor
You'll be redirected to minor's official application page on Workday.