Pastry Chef
accorhotel
Pastry Chef
About this role
Company Description
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Baking: Following recipes to create pastries, cookies, and other baked goods
Recipe development: Creating new recipes to feature on the menu
Inventory management: Checking, ordering, and stocking ingredients
Decorating: Using sauces, toppings, and other items to decorate pastries and other desserts
Menu contribution: Contributing ideas to the menu
Record keeping: Keeping accurate records
Kitchen equipment: Operating a variety of kitchen equipment
Cleanliness: Maintaining a clean and hygienic work environment
Communication: Communicating with other kitchen staff, such as sous chefs, line cooks, and servers
Time management: Meeting tight deadlines without compromising taste or quality
Attention to detail: Creating intricate designs that require precision
Culinary trends: Staying current and informed of useful culinary trends
Qualifications
• A minimum of 5-7 years of experience in chocolate artistry and modern cake design, with at least 2-3 years in a leadership role as a Chocolatier, Pastry Chef, or Sous Chef.
• Proficiency in a variety of chocolate techniques, cake decoration styles, and dessert creation methods.
• Strong leadership and team management skills, with the ability to inspire and mentor a diverse culinary team.
• Excellent organizational, communication, and problem-solving abilities.
• A genuine passion for chocolate and cake design, a commitment to quality, and a dedication to delivering exceptional culinary experiences.
Additional Information
experience is an asset
Fluency in English, additional languages are a plus
Frequently Asked Questions
Is the salary disclosed for the Pastry Chef position at accorhotel?
The salary for this Pastry Chef role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Pastry Chef position at accorhotel located?
This Pastry Chef role at accorhotel is based in Makkah, Makkah, Makkah Province, Saudi Arabia, Makkah Province, sa. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Pastry Chef role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Pastry Chef role at accorhotel.
How do I apply for the Pastry Chef position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Pastry Chef job at accorhotel posted?
This Pastry Chef position at accorhotel was posted on Aug 30, 2026. Apply as soon as possible — early applications are often reviewed first.
Pastry Chef
accorhotel
You'll be redirected to accorhotel's official application page on SmartRecruiters.