Line Cook

seminolehardrock· 141 Hard Rock Cafe International (STP) Inc
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📍 Hard Rock Cafe New OrleansPart time

About this role

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status.  To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

HARD ROCK INTERNATIONAL JOB DESCRIPTION: HEART OF THE HOUSE – LINE COOK/PREP COOK/RECEIVER/INSIDE & OUTSIDE EXPO AUTHENTIC EXPERIENCES THAT ROCK HARD ROCK INTERNATIONAL AUGUST 2018 LOCATION: Hard Rock Cafe - POSITION TITLE: Heart of the House – Line Cook/Prep Cook/Receiver/Inside & Outside Expo REPORTS TO: Café Management DIRECT REPORTS: None DATE CREATED: 2/2/2016 POSITION SUMMARY Even though you may not come into direct contact with guests, your responsibilities are key to the Cafe’s success. At Hard Rock, you will be considered an all-around culinary employee and will learn the following positions:  Prep Cook  Line Cook  Receiver  Inside/Outside Expo PRIMARY RESPONSIBILITIES  Receiving and ordering product.  Making prep recipes and menu products to spec.  Properly labeling, dating, covering and refrigerating prepped items for the line.  Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations.  Maintaining a clean and organized kitchen, line, expo, dish room and back dock.  Cleaning dishes and operating a dish machine.  Practicing safety and sanitation standards.  Having a sense of urgency.  Stocking products.  Recycling products.  Properly reading items printed on order tickets or automated Kitchen Display System.  Assembling orders - double checking product quality and specs.  Demonstrating impeccable product knowledge.  Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures.  Communicating professionally with co-workers and Front-of-the-House staff.  Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff. This job description reflects the position’s essential functions; it does not encompass all of

Frequently Asked Questions

Is the salary disclosed for the Line Cook position at seminolehardrock?
The salary for this Line Cook role at seminolehardrock is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Line Cook position at seminolehardrock located?
This Line Cook role at seminolehardrock is based in Hard Rock Cafe New Orleans. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Line Cook role at seminolehardrock full-time or part-time?
This is listed as a Part time position. It is posted as a Line Cook role in the 141 Hard Rock Cafe International (STP) Inc department at seminolehardrock.
Which team or department does the Line Cook at seminolehardrock belong to?
This Line Cook position is part of the 141 Hard Rock Cafe International (STP) Inc department at seminolehardrock. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Line Cook position at seminolehardrock?
Click the "Apply Now" button on this page. You will be redirected to seminolehardrock's official application portal hosted on workday where you can submit your application directly.
When was the Line Cook job at seminolehardrock posted?
This Line Cook position at seminolehardrock was posted on Jun 29, 2026. Apply as soon as possible — early applications are often reviewed first.
Line Cook
seminolehardrock
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