Food Technologist
Kepak Group
Food Technologist
Avomind· External - Technology
About this role
Our Client
Our client is a Singapore-based multinational food and beverage company specializing in the production and distribution of instant beverages, particularly coffee mixes and non-dairy creamers. With a strong presence across Asia, Eastern Europe, and other emerging markets, the company focuses on delivering affordable, mass-market products while continuously optimizing cost efficiency and product formulations. Its operations are supported by manufacturing facilities, including in Malaysia, and it actively competes with Chinese producers by exploring innovations in ingredients and production processes to maintain competitiveness in pricing and quality.
Key Responsibilities
- Conduct research on current consumer market trends and emerging technologies to support the development of new food products.
- Establish and optimize production applications to ensure new products can be successfully transferred into manufacturing.
- Plan and conduct production trial runs, prepare trial reports and analysis, and carry out product evaluation and testing to assess product performance, quality, and feasibility.
- Ensure all product development activities comply with existing technical specifications, quality standards, and company procedures.
- Conduct shelf-life studies for newly developed products to validate product stability and quality over time.
- Support the implementation, maintenance, and continuous improvement of the Quality Management System (QMS) and Food Safety Management System (FSMS).
- Ensure compliance with food safety standards and certifications, including HACCP, GMP, FSSC 22000, BRC, IFS, and Halal requirements.
- Act as the team lead in the absence of the R&D Assistant Manager, providing guidance and ensuring continuity of day-to-day operations.
- Bachelor's Degree in Food Technology, Chemical Engineering, Bio-Process Engineering, or a related discipline in Food Research & Development.
- 3+ years of prior experience within a food manufacturing environment handling non-dairy creamers (NDC).
- Familiarity with food safety and quality management standards is preferred.
- Willing to be based and work in Tanjung Langsat, Pasir Gudang, Johor.
- Strong analytical, problem-solving, and organizational skills.
- Good communication and teamwork abilities, with the capability to work effectively in a cross-functional environment.
- Proactive, detail-oriented, and able to work independently while managing multiple priorities.
Frequently Asked Questions
Is the salary disclosed for the Food Technologist position at Avomind?
The salary for this Food Technologist role at Avomind is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food Technologist position at Avomind located?
This Food Technologist role at Avomind is based in Pasir Gudang, Johor, Malaysia. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food Technologist role at Avomind full-time or part-time?
This is listed as a Full time position. It is posted as a Food Technologist role in the External - Technology department at Avomind.
Which team or department does the Food Technologist at Avomind belong to?
This Food Technologist position is part of the External - Technology department at Avomind. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Food Technologist position at Avomind?
Click the "Apply Now" button on this page. You will be redirected to Avomind's official application portal hosted on workable where you can submit your application directly.
When was the Food Technologist job at Avomind posted?
This Food Technologist position at Avomind was posted on Jul 22, 2026. Apply as soon as possible — early applications are often reviewed first.
Food Technologist
Avomind
You'll be redirected to Avomind's official application page on workable.