Food Service Attendant

wvumedicine· UNTWN Uniontown Hospital
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📍 Uniontown Hospital (UNTWN)Part time
Part timeUNTWN Uniontown Hospital

About this role

Welcome! We’re excited you’re considering an opportunity with us! To apply to this position and be considered, click the Apply button located above this message and complete the application in full.  Below, you’ll find other important information about this position. 

This position performs a wide variety of routine tasks to include kitchen, stores, patient tray line, employee cafeteria, and dish and pot washing areas.

PREFERRED QUALIFICATIONS:

EDUCATION, CERTIFICATION, AND/OR LICENSURE:

1. High school diploma or equivalent (GED)

EXPERIENCE:

1. Food Service experience.

CORE DUTIES AND RESPONSIBILITIES: The statements described here are intended to describe the general nature of work being performed by people assigned to this position.  They are not intended to be constructed as an all-inclusive list of all responsibilities and duties.  Other duties may be assigned.

1. Prepares and cooks foods for patients, employees and catering functions, including measuring and mixing ingredients, adjusting thermostats, monitoring food at all levels, etc.

2. Participates in the assembly and service of patient and non-patient meals, including stocking and serving the patient tray lines, taking food temperatures, preparing and serving in cafeteria and special functions, etc.

3. Cleans and sanitizes dishes and pots.

4. Operates and maintains cash register. Ensures that register skips balance.

5. Sets up and replenishes salad bar. Maintains cleanliness for cafeteria.

6. Provides patient service related clerical duties.

7. Assists in cleaning and maintaining equipment and work areas.

8. Verbalizes the specific ages of patients served within the Hospital and can make application when necessary.

9. Performs other duties as assigned.

PHYSICAL REQUIREMENTS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

1. Frequent walking, standing, bending, squatting, reaching, and twisting

2. Ability to lift, push, pull up to 50 pounds.

WORKING ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

1 Standard cafeteria environment with exposure to excessive noise, heat, and cold.

SKILLS AND ABILITIES:

1. Ability to attend to more than one aspect of a situation simultaneously.

2. Efficiency in processing of verbal information, either in written or spoken form is a major requirement and prerequisite of the job.

3. Some independent thought, planning or origination of options and solutions is necessary.

4. Ability to apply principles of reasoning and problem solving to resolve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.

Additional Job Description:

Scheduled Weekly Hours:

20

Shift:

Exempt/Non-Exempt:

United States of America (Non-Exempt)

Company:

UNTWN Uniontown Hospital

Cost Center:

600 UNTWN Dietary

Address:

500 W Berkeley Street

Uniontown

Pennsylvania

Equal Opportunity Employer

 

West Virginia University Health System and its subsidiaries (collectively "WVUHS") is an equal opportunity employer and complies with all applicable federal, state, and local fair employment practices laws. WVUHS strictly prohibits and does not tolerate discrimination against employees, applicants, or any other covered persons because of race, color, religion, creed, national origin or ancestry, ethnicity, sex (including gender, pregnancy, sexual orientation, and gender identity), age, physical or mental disability, citizenship, past, current, or prospective service in the uniformed services, genetic information, or any other characteristic protected under applicable federal, state, or local law. All WVUHS employees, other workers, and representatives are prohibited from engaging in unlawful discrimination. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, training, promotion, discipline, compensation, benefits, and termination of employment.

Frequently Asked Questions

Is the salary disclosed for the Food Service Attendant position at wvumedicine?
The salary for this Food Service Attendant role at wvumedicine is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food Service Attendant position at wvumedicine located?
This Food Service Attendant role at wvumedicine is based in Uniontown Hospital (UNTWN). The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food Service Attendant role at wvumedicine full-time or part-time?
This is listed as a Part time position. It is posted as a Food Service Attendant role in the UNTWN Uniontown Hospital department at wvumedicine.
Which team or department does the Food Service Attendant at wvumedicine belong to?
This Food Service Attendant position is part of the UNTWN Uniontown Hospital department at wvumedicine. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Food Service Attendant position at wvumedicine?
Click the "Apply Now" button on this page. You will be redirected to wvumedicine's official application portal hosted on workday where you can submit your application directly.
When was the Food Service Attendant job at wvumedicine posted?
This Food Service Attendant position at wvumedicine was posted on Aug 13, 2026. Apply as soon as possible — early applications are often reviewed first.
Food Service Attendant
wvumedicine
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