About this role

Company Description

We are far more than the worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor / Ennismore's limitless possibilities. By joining us every chapter of your story is yours to write, and together we can imagine tomorrow’s hospitality.

Rixos Bab Al Bahr is a luxury hotel chain providing a traditional Turkish hospitality in an excellent manner. changing the concept of a real luxury by giving a new meaning of the all-inclusive holiday concept through providing a unique experience.

SALARIES AND BENEFITS

  • Competitive Salary
  • Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks
  • Vacation tickets /benefits provided by the hotel
  • Medical Insurance Provided

Job Description

  • Supervise the daily restaurant operations and ensure smooth, efficient service.
  • Oversee assigned station/section, ensuring high standards of guest satisfaction and service quality.
  • Lead, guide, and monitor waiters/waitresses, including side duties and daily performance.
  • Handle guest requests, complaints, and enquiries professionally while building positive guest relationships.
  • Drive sales through upselling and identifying guests' additional needs.
  • Ensure food and beverage quality, cleanliness, safety, and compliance with operating standards.
  • Conduct pre-shift briefings and coordinate daily operations with the Kitchen, Bar, Housekeeping, and Stewarding teams.
  • Monitor mise-en-place, equipment, par stocks, inventory, maintenance, and restaurant presentation.
  • Assist in staff scheduling, roster preparation, timesheet submission, and manpower planning.
  • Conduct employee training, performance appraisals, coaching, and talent development.
  • Maintain operational records, including logbooks, incident reports, lost & found, and departmental communication.
  • Support promotional activities, update operational manuals, attend meetings, and ensure compliance with company policies and local regulations.
  • Perform inventory management and any other duties assigned by the Food & Beverage management team.

Qualifications

Additional Information

Frequently Asked Questions

Is the salary disclosed for the Food & Beverage Supervisor position at accorhotel?
The salary for this Food & Beverage Supervisor role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food & Beverage Supervisor position at accorhotel located?
This Food & Beverage Supervisor role at accorhotel is based in ae, Ras al Khaimah, Ras Al-Khaimah, Ras Al-Khaimah, Ras al Khaimah, United Arab Emirates. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food & Beverage Supervisor role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Food & Beverage Supervisor role at accorhotel.
How do I apply for the Food & Beverage Supervisor position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Food & Beverage Supervisor job at accorhotel posted?
This Food & Beverage Supervisor position at accorhotel was posted on Aug 13, 2026. Apply as soon as possible β€” early applications are often reviewed first.
Food & Beverage Supervisor
accorhotel
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