Food & Beverage Manager

Apply Now ↗
📍 Four Seasons Westlake VillageFull time💰 USD 86K–91K

About this role

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A southern California escape that embodies wellbeing. Set at the foothills of the Santa Monica Mountains between Malibu’s sunny beaches and Santa Barbara’s famous vines, our relaxed yet refined California hotel offers a family-friendly atmosphere and is home to the Center for Health & Wellbeing, a luxury destination for wellness. Come and redefine what it means to reinvigorate.

About the role

Four Seasons Hotel Westlake Village is seeking a Food & Beverage Manager who will ensure every guest enjoys the highest level of service, creating unforgettable dining experiences that make them feel truly valued. We’re looking for a natural leader who inspires others, fosters a positive and collaborative work environment, and brings out the best in each team member. This individual will set a high standard of excellence, guiding the team to consistently exceed expectations and deliver exceptional service in every interaction.

What you will do

  • Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisors and assistant managers in the Hotel's Food & Beverage Outlets to ensure that established cultural and core standards are met long-range strategic planning for outlet operation.

  • The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.

  • Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner.

  • Control labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory and cash control.

  • Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed. 

What you bring

  • College degree preferably specializing in hotel/restaurant management or equivalent experience is required.

  • Two to three years previous experience in multiple food & beverage management positions.

  • Requires reading, writing and oral proficiency in the English language.

  • Successful candidate must possess legal work authorization in the United States.

  
What we offer

  • Salary Range: $86,025.22 - $91,025.22

  • Health Insurance - Medical, Dental & Vision

  • Company Match 401K Plan

  • Complimentary stays at Four Seasons Worldwide 

  • Complimentary meals in our Wellness Café

  • Laundered Employee Uniform 

  • Employee Assistance Program  

  • Investment in your Wellbeing  

  • Life Insurance  

  • Complimentary on-site parking  

  • Training programs, tuition reimbursement  

  • Growth & Development opportunities  

Schedule & Hours

  • Full time position

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal

Frequently Asked Questions

What is the salary for the Food & Beverage Manager role at fourseasons?
The listed salary for this Food & Beverage Manager position at fourseasons is USD 86K–91K. This is an Full time role.
Where is the Food & Beverage Manager position at fourseasons located?
This Food & Beverage Manager role at fourseasons is based in Four Seasons Westlake Village. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food & Beverage Manager role at fourseasons full-time or part-time?
This is listed as a Full time position. It is posted as a Food & Beverage Manager role at fourseasons.
How do I apply for the Food & Beverage Manager position at fourseasons?
Click the "Apply Now" button on this page. You will be redirected to fourseasons's official application portal hosted on workday where you can submit your application directly.
When was the Food & Beverage Manager job at fourseasons posted?
This Food & Beverage Manager position at fourseasons was posted on Sep 10, 2026. Apply as soon as possible — early applications are often reviewed first.
Food & Beverage Manager
fourseasons · 💰 USD 86K–91K
Apply for this role ↗

You'll be redirected to fourseasons's official application page on Workday.