Food & Beverage Manager
accorhotel
Food & Beverage Manager
About this role
People
•Manager everyday activity, plan and assign work ensuring you always have the right staffing numbers
•Develop your team and improve their performance through coaching and feedback, and create performance and development goals for colleagues
•Train colleagues to make sure they deliver with compliance and to the standards we expect
•Drive a great working environment for teams to thrive - linking up departments to create sense of one team
•Promote teamwork and quality service through daily communication and coordination with other departments
•Recommend or initiate any HR elated actions where needed
Guest Experience
•Make sure all food and beverage equipment is in operational condition and regularly cleaned
•Make sure all food and beverage facilities including banquet/convention spaces are clean and properly stocked to anticipated business volume. Notify engineering immediately of any maintenance and repair needs
•Establish and achieve quality and guest satisfaction goals. Help guests with their requests and complaints - making sure you maintain a high level of guest satisfaction
•Analyse guest insights to identify and meet customer expectations and build on guest loyalty
•Regularly communicate with guests to ensure expectations are met
Responsible Business
•Manage hotel food and beverage marketing programmes and participate in and maintain system-wide food and beverage marketing programmes and promotions
•Review and coordinate menu design and concepts with the Executive Chef
•Make sure food and drinks are secure and stored safely - always keep stock replenished to minimise waste
•Handle food and beverage inventory procedures. Determine minimum and maximum stocks for all food, beverage, material, and equipment
•Other ad-hoc duties - unexpected moments when we have to pull together to get a task done
•May also serve as manager on duty
Financial
•Support setting of departmental goals
•Monitor budget and control expenses with a focus on food, beverage, and labour costs
•Working with the catering office, identify additional sales opportunities to enhance revenue
•Drive promotions that deliver great dining experiences for guests at a good value
•Make sure credit and financial transactions are handled securely
Frequently Asked Questions
Is the salary disclosed for the Food & Beverage Manager position at IHG?
The salary for this Food & Beverage Manager role at IHG is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Food & Beverage Manager position at IHG located?
This Food & Beverage Manager role at IHG is based in Thailand. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Food & Beverage Manager role at IHG full-time or part-time?
This is listed as a Full time position. It is posted as a Food & Beverage Manager role at IHG.
How do I apply for the Food & Beverage Manager position at IHG?
Click the "Apply Now" button on this page. You will be redirected to IHG's official application portal hosted on oraclecloud where you can submit your application directly.
When was the Food & Beverage Manager job at IHG posted?
This Food & Beverage Manager position at IHG was posted on Sep 9, 2026. Apply as soon as possible — early applications are often reviewed first.
Food & Beverage Manager
IHG
You'll be redirected to IHG's official application page on oraclecloud.