About this role

Company Description

At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarding experience for our guests. We foster this culture through a diverse and inclusive workplace that values the contribution of each and every member of our team. We are committed to taking positive action in terms of business ethics and integrity, responsible tourism, sustainable development, community outreach, and diversity and inclusion. With an expansive portfolio of iconic hotels and brands, Accor offers boundless opportunities for career advancement and professional development across the globe.ย 

Join a team where you can be all you are, grow and create your path, work with purpose, and enjoy and feel valued.

This is an exciting entry-level role with growth opportunities for a motivated applicant. Make it your next move.

Job Description

To manage the complete F&B operations. As a Director of Food & Beverage, behaves in an exemplary fashion, leads by example and is responsible for the overall Food & Beverage operation. He/she embodies the brand mindset, manages the team ensuring guest satisfaction with quality and high standards of service for customers and ultimately leads the operation to attain profitable results.

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KEY OPERATIONAL RESPONSIBILITIES

  • Reviews inventories and manages stocks under his/her responsibility
  • Increases revenue for the point of sale through additional sales techniques
  • Is overall responsible for the financial performance of the events and banqueting areas.
  • Prepares and analyses financial reports/results and implements corrective actions as necessary
  • Manages the costs in accordance with the expense budgets and insures efforts to reduce costs and expenses without compromising on quality.
  • Organizes the work for the team, including the need to multi-skill in employees for job requirements
  • Optimizes the staffing as per the operations demands and if required assists other outlets requiring help & making provision for special events etc.
  • Ensures information is properly passed on to the team (briefings and debriefings with the kitchen staff etc)

Qualifications

Additional Information

Frequently Asked Questions

Is the salary disclosed for the Director of Food & Beverage position at accorhotel?
The salary for this Director of Food & Beverage role at accorhotel is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Director of Food & Beverage position at accorhotel located?
This Director of Food & Beverage role at accorhotel is based in DL, in, New Delhi, New Delhi, DL, India. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Director of Food & Beverage role at accorhotel full-time or part-time?
This is listed as a Full time position. It is posted as a Director of Food & Beverage role at accorhotel.
How do I apply for the Director of Food & Beverage position at accorhotel?
Click the "Apply Now" button on this page. You will be redirected to accorhotel's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Director of Food & Beverage job at accorhotel posted?
This Director of Food & Beverage position at accorhotel was posted on Aug 3, 2026. Apply as soon as possible โ€” early applications are often reviewed first.
Director of Food & Beverage
accorhotel
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