Dietitian - Med/Surg - Full Time

sanford· 10000 Sanford
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📍 SD, Sioux FallsFull time

About this role

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Work Shift:

8 Hours - Day Shifts (United States of America)

Scheduled Weekly Hours:

40

Compensation:

Salary Range: $26.00 - $41.50

Union Position:

No

Department Details

Come join a dynamic and energized group of Sanford Dietitians! We are hiring for a new full time inpatient dietitian to help meet the growing needs of Sanford Medical Center. We have a large team of specialized dietitians that are embedded throughout the SMC campus and we are continually expanding our services. Our inpatient RD team shares an office space that is great for collaborating and supporting one another. If you are interested in learning more, we would love to review your application.

Summary

Plans, develops, and provides diet interventions, medical nutrition therapy, nutrition care and preventive counseling to individuals and groups in all areas of primary and specialty patient/resident care, acute care, skilled nursing, out-patient, and/or community settings.

Job Description

Provides medical nutrition therapy services and monitors nutritional care of clients/patients/residents of all ages including neonatal, pediatric, adolescent, adult and geriatric as assigned. This includes determination of nutritional status through nutritional assessment, individualized care plans, provider order recommendations and implementation of nutrition therapy (including verbal orders, diet modification, nutrition support, oral nutrition supplements), education and counseling for disease and nutrition risk management, and evaluation of outcomes of medical nutrition therapy interventions. Additionally includes optimization of self-management education and skills in the care of clients/patients/residents with chronic conditions. Ability to recognize, evaluates, and provide for nutritional needs based on cultural, ethnic, and religious beliefs. Evaluates treatments or procedures for effectiveness using an evidence-based approach. Works on nutrition care protocols for the assigned area and acts as leader for the health care team in the implementation of the nutrition therapies. Educates on diet according to disease state, medical condition and health risk. Incorporates new trends and techniques as necessary to design care plan and update standards of care educational material. Assists in tailoring clinical education and associated materials for use with clients/patients/residents, families and caregivers. Performs quality control and maintains a high standard in relation to infection control mechanisms for safety. Aware and conscious of individual's insurance coverage and reimbursement circumstances, and participates in clinical performance improvement activities, including research that tests new treatments or procedures for clinical evidence of outcomes.

Qualifications

Minimum of a bachelor’s degree in dietetics or food and nutrition through an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited program. *(After January 1, 2024, the ACEND requires anyone taking the registration exam to become a dietitian have a master's degree. Prior to January 1, 2024, individuals qualifying to take the registration exam need to have the minimum of a bachelor's of science degree in dietetics.)

Clinical nutrition experience through an approved coordinated undergraduate program or successful completion of post graduate internship required.

Currently holds Registered Dietitian (RD) license within the applicable state(s). Registered by the Commission on Dietetic Registration (CDR) required. For applicable states, proof of a temporary/limited permit nutritionist license will be considered for registry eligible individuals in the event they are waiting to test for their CDR. Individuals will be allowed two exam attempts within three months of hire into their position.

Sanford is an EEO/AA Employer M/F/Disability/Vet. 


If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-949-5678 or send an email to talent@sanfordhealth.org.

Frequently Asked Questions

Is the salary disclosed for the Dietitian - Med/Surg - Full Time position at sanford?
The salary for this Dietitian - Med/Surg - Full Time role at sanford is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Dietitian - Med/Surg - Full Time position at sanford located?
This Dietitian - Med/Surg - Full Time role at sanford is based in SD, Sioux Falls. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Dietitian - Med/Surg - Full Time role at sanford full-time or part-time?
This is listed as a Full time position. It is posted as a Dietitian - Med/Surg - Full Time role in the 10000 Sanford department at sanford.
Which team or department does the Dietitian - Med/Surg - Full Time at sanford belong to?
This Dietitian - Med/Surg - Full Time position is part of the 10000 Sanford department at sanford. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Dietitian - Med/Surg - Full Time position at sanford?
Click the "Apply Now" button on this page. You will be redirected to sanford's official application portal hosted on workday where you can submit your application directly.
When was the Dietitian - Med/Surg - Full Time job at sanford posted?
This Dietitian - Med/Surg - Full Time position at sanford was posted on Aug 25, 2026. Apply as soon as possible — early applications are often reviewed first.
Dietitian - Med/Surg - Full Time
sanford
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