Gardener
villagroup
Chef de Cuisine (Indian Restaurant)
villagroup· Food and Beverage Production
About this role
Company Description
Located in South Ari Atoll, less than 20 minutes from Velana International Airport by domestic flight. With spectacular azure lagoons and dense jungle at its core, Villa Park is a magical isle open for exploring. Each day invites a sense of escape with exceptional diving, playtime pursuits and secret dining experiences.
Job Description
- Professional culinary qualification, apprenticeship, or degree in Culinary Arts or Catering
- Proven experience within fine dining or luxury hospitality environments, including experience in a similar leadership role
- Strong mastery of Indian cuisines, culinary techniques, and kitchen organization
- Advanced knowledge of HACCP, food safety, and professional kitchen standards
- Ability to lead kitchen operations, menu development, and team performance with precision
- Inspiring leader with strong team building and motivational skills
- Dynamic, composed, and attentive during service operations
- Rigorous, organized, and open minded in approach
- Passionate about Indian culinary craftsmanship and continuous excellence
Qualifications
- Minimum 3 year experience in a five-star hotel
- A hospitality background is highly preferred.
- Diploma or equivalent qualification.
- Excellent verbal communication skills.
- Dynamic, hardworking attribute.
- Ability to provide friendly, courteous, and professional service at all times.
- Creative and passionate about food and customer service
- Able to work in a high-pressure environment.
- Excellent interpersonal and communication skills; a team player.
Additional Information
Serve with Humility | Radiate Optimism | Rely on Our Family
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Frequently Asked Questions
Is the salary disclosed for the Chef de Cuisine (Indian Restaurant) position at villagroup?
The salary for this Chef de Cuisine (Indian Restaurant) role at villagroup is not publicly listed. Click "Apply Now" to learn more about the compensation package on their official careers page.
Where is the Chef de Cuisine (Indian Restaurant) position at villagroup located?
This Chef de Cuisine (Indian Restaurant) role at villagroup is based in mv, Sun Island, Sun Island, , Maldives. The position is listed as on-site or hybrid. Check the full job description or apply directly to confirm the work arrangement.
Is the Chef de Cuisine (Indian Restaurant) role at villagroup full-time or part-time?
This is listed as a Full time position. It is posted as a Chef de Cuisine (Indian Restaurant) role in the Food and Beverage Production department at villagroup.
Which team or department does the Chef de Cuisine (Indian Restaurant) at villagroup belong to?
This Chef de Cuisine (Indian Restaurant) position is part of the Food and Beverage Production department at villagroup. See the full job description for more information about the team structure and responsibilities.
How do I apply for the Chef de Cuisine (Indian Restaurant) position at villagroup?
Click the "Apply Now" button on this page. You will be redirected to villagroup's official application portal hosted on smartrecruiters where you can submit your application directly.
When was the Chef de Cuisine (Indian Restaurant) job at villagroup posted?
This Chef de Cuisine (Indian Restaurant) position at villagroup was posted on Jul 13, 2026. Apply as soon as possible — early applications are often reviewed first.
Chef de Cuisine (Indian Restaurant)
villagroup
You'll be redirected to villagroup's official application page on SmartRecruiters.