Verified
Kona Grill
Restaurants
Founded: Not Available
Headquarters: 1624 Market St Ste 311, Denver, Colorado, 80202, United States
Overview
Location
Colorado, United States
Headquarter
1624 Market St Ste 311, Denver, Colorado, 80202, United States
Contact Number
(646) 624-2400
No of Employees
3,659 Employees
Industry
Restaurants
Contact Email
Not Available
Company Type
Private Company
Website
Founded
Not Available
CEO
Not Available
Codes
SIC Code 58,581 | NAICS Code 72,722
Annual Revenue
$179.2 Million
Total Funding
$27.5M
Recent Funding Amount
$27.5M
No of Funding Rounds
1
Company Overview
Kona Grill is a classic American grill featuring an array of delicious menu items including hearty steaks and fresh seafood complemented by craft cocktails. From brunch and lunch to dinner and happy hour, they provide guests with a diverse menu and a unique dining experience in a polished yet casual atmosphere.
Employees by Level
VP-Level
3
Director
20
Manager
107
Non-Manager
69
Top Contacts
241
Top C-suite Members of Company
Connect with key decision-makers at Kona Grill. View contact details of C-suite executives and leadership team.
| Name | Title | Contact | |
|---|---|---|---|
| Arzu Mavi | Controller | a****[email protected] | |
| Chad Dietsche | Assistant General Manager - The Quarter | c****[email protected] | |
| Caitlin Hampton | Assistant General Manager | c****[email protected] | |
| Michael Perillo | General Manager | m****[email protected] | |
| Kevia Cook | Head Hostess | k****[email protected] | |
| Alexis Arenas | General Manager | a****[email protected] | |
| Christian Kilgard | General Manager | c****[email protected] |
Employees Contact
Are you Seeking to connect with decision-makers? Acquire their contact info, including emails and phone numbers, from credible sources like LinkedIn or trusted websites.
| Name | Position | Phone | Profile | |
|---|---|---|---|---|
Michael Duplessis | General Manager | *******1501 | [email protected] | |
Cindy Pyun | Director Of Training | *******8100 | [email protected] | |
Scott Matthews | Gm | ******2764 | [email protected] | |
Bryan Haverty | General Manager | *******8100 | [email protected] | |
Andrew Thommen | Executive Chef | ******1022 | [email protected] | |
Chad Johnson | Accountant | *******8100 | [email protected] | |
Daniel Punch | Assistant Manager | ******7299 | [email protected] | |
Niya Buckman | Hostess | *******8100 | [email protected] | |
Jonathan Sanderock | Assistant Manager | ******7412 | [email protected] | |
Natalie Deciantis | Trainer And Head Hostess | *******8483 | [email protected] | |
Tracy Fortman | Server At Kona Grill | ******6237 | [email protected] | |
Duane Rawlings | Bartender | ******8100 | [email protected] | |
Jonathan Andrews | Server's Assistant At Kona Grill | *******8100 | [email protected] | |
Antonio Troia | Assistant Manager | *******5187 | [email protected] | |
Jamie Bryan | Construction Project Manager | ******4686 | [email protected] | |
Dennis Pacifico | District Manager At Kona Grill | ******2222 | [email protected] | |
Brandon Trammell | Server | ******6510 | [email protected] | |
Whitney Fields | Sushi Chef | *******5932 | [email protected] | |
Brittney Isles | Sushi Chef | *******8100 | [email protected] | |
Kevia Cook | Head Hostess | *******8100 | [email protected] | |
Brionna Tepe | Server Bartender | ******8100 | [email protected] | |
Chad Dichristina | Sous Chef | *******8100 | [email protected] | |
Tommy Przybylski | General Manager | *******8100 | [email protected] | |
Taya Hightower | Business Office Manager | *******0220 | [email protected] | |
Stephen Morowsky | District | ******1400 | [email protected] | |
Laura Johnston-keisling | Sushi Chef | *******0794 | [email protected] | |
T Fuji Uyehara | Tax Coordinator | ******4018 | [email protected] | |
Jovanny Signoret | Executive Chef | ******8100 | [email protected] | |
Jeremy Elsasser | Sous Chef | *******8100 | [email protected] | |
Michael Moan | General Manager | ******9116 | [email protected] | |
Tanner Birdwell | Server | *******3020 | [email protected] | |
Justin Gehrke | Sushi Chef | ******9560 | [email protected] | |
Reginal Lankster | Sous Chef At Kona Grill | *******4661 | [email protected] | |
Alexis Sprecher | Server Trainer | ******9333 | [email protected] | |
Richard Green | District | ******8100 | [email protected] | |
Jessica Heatherington | Server | ******3931 | [email protected] | |
Jennifer Levandoski | Server | ******5565 | [email protected] | |
Nicholas Couvillon | Sales Representative | ******9333 | [email protected] | |
Erica Rush | Corporate Recruiting And Training And Human Resource Coordinator | *******2439 | [email protected] | |
Linnea Schaefer | Hostess | ******0275 | [email protected] | |
Nigel Salandy | Chef And Owner | ******1191 | [email protected] | |
Ashlynn Higbee | Service Assistant At Kona Grill | *******8100 | [email protected] | |
Bryan Lerum | Operations General Manager | *******8100 | [email protected] | |
Matt Mcmillen | Assistant General Manager | ******1452 | [email protected] | |
Michael Lawless | District | ******8100 | [email protected] | |
Jasmine Perales | Shift | *******3460 | [email protected] | |
Sarahbeth Averill | Server | ******5734 | [email protected] | |
Kelly Cramer | Bartender | ******5013 | [email protected] | |
Elissa Casteel | Manager | *******8100 | [email protected] | |
Reid Albritton | Sushi Chef | *******8100 | [email protected] | |
Casey Pullen | General Manager | ******8100 | [email protected] | |
Mike Lewis | General Manager | ******7028 | [email protected] | |
Emily Gehring | Manager | ******9558 | [email protected] | |
Donovan Swanson | Marketing Support | *******9743 | [email protected] | |
Matthew Allen | Assistant General Manager | *******8100 | [email protected] | |
Kona Omaha | Manager | ******2900 | [email protected] | |
Matthew Reinhard | Bar Tender | *******8100 | [email protected] | |
Dustin Monaghan | Bartender | ******8100 | [email protected] | |
Scott Carlsen | Operations | ******1400 | [email protected] | |
Eric Marquardt | General Manager | *******7841 | [email protected] | |
Robert Granberry | Server | *******2420 | [email protected] | |
Karrin Collins | Server And Bartender | *******8100 | [email protected] | |
Rich Rosado | General Manager | ******0780 | [email protected] | |
Mike Hanlin | Sous Chef | *******5881 | [email protected] | |
Nadine Larocque-harris | Waitress | *******8100 | [email protected] | |
Lajai Benson | Hostess | *******8100 | [email protected] | |
Charles Dupre | Customer Service Specialist | ******2805 | [email protected] | |
Michelle Caraig | Accountant At Kona Grill | *******8100 | [email protected] | |
Willard Thompson | Executive Chef | *******0776 | [email protected] | |
Michael Canaday | Sous Chef | *******8100 | [email protected] | |
Stephen Patterson | Assistant Manager | *******0229 | [email protected] | |
Sean Kelly | Bartender And Server | *******1056 | [email protected] | |
Steve Chang | Director Of Culinary | *******4059 | [email protected] | |
Jessica Smith | Cocktail Waitress | ******4458 | [email protected] | |
Jennifer Wilson | Server | ******6699 | [email protected] | |
Mike Beatty | General Manager At Kona Grill | *******8100 | [email protected] | |
Brionna Tepe | Server And Bartender | ******5472 | [email protected] | |
Callie Branson | Retail Sales Representative | *******2946 | [email protected] | |
Rene Melendes | Executive Chef | *******8100 | [email protected] | |
Emily Boise | Server | *******8592 | [email protected] | |
Jeffrey Liso | Sous Chef | ******4544 | [email protected] | |
Molly Lindenberger | Bartender And Server | ******6167 | [email protected] | |
Ed Delin | Management And Bartender At Kona Grill | *******8100 | [email protected] | |
Candice Carlile | Server And Bartender | *******8100 | [email protected] | |
Keenan Combis | Server | ******6041 | [email protected] | |
Benjamin Theis | Executive Chef | ******8100 | [email protected] | |
Jessica Mohanna | Director Of Operations | *******8100 | [email protected] | |
Trevor Monroe | General Manager | *******8100 | [email protected] | |
Rachel Plencner | Server Server Trainer | ******8100 | [email protected] | |
Mitchel Hargis | Host | *******8100 | [email protected] | |
Mack Dahmen | Line Cook | ******5112 | [email protected] | |
Robert Mccracken | Server Bartender | ******8100 | [email protected] | |
Mario Bolton | Server | *******2275 | [email protected] | |
Robyn Waltz | Office Executive Assistant To Ceo | ******8100 | [email protected] | |
Shane Cleveland | Suacier | ******7820 | [email protected] | |
Mark Cruz | Sushi Chef | ******9621 | [email protected] | |
Dusty Crane | Executive Chef | *******8100 | [email protected] | |
Beck Vorasarn | Head Sushi Chef | *******8100 | [email protected] | |
Eric Richman | Assistant Manager | *******8100 | [email protected] | |
Chris Congdon | General Manager At Kona Grill | *******8100 | [email protected] |
Email Formats
Discover the email patterns used at Kona Grill to connect with the right people.
| Email Format | Example | Percentage |
|---|---|---|
| [email protected] | [email protected] | 45% |
| [email protected] | [email protected] | 30% |
| [email protected] | [email protected] | 15% |
| [email protected] | [email protected] | 10% |
View Email formats of the company.
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Frequently Asked Questions
What is the address of Kona Grill's headquarters?
Kona Grill is headquartered at 1624 Market St Ste 311, Denver, Colorado, 80202, United States.
How can I contact Kona Grill by phone?
You can reach Kona Grill by calling their customer support number at (646) 624-2400.
What is the official website for Kona Grill?
You can visit Kona Grill's official website at www.konagrill.com.
How much revenue does Kona Grill generate?
Kona Grill reports an annual revenue of approximately $179.2 Million.
What is the SIC code for Kona Grill?
The Standard Industrial Classification (SIC) code for Kona Grill is 58,581.
What is the NAICS code for Kona Grill?
Kona Grill falls under the NAICS code 72,722.
How many people work at Kona Grill?
Kona Grill has a workforce of about 3,659 employees.
Which industry is Kona Grill part of?
Kona Grill operates in the Restaurants, Hospitality industry.
Which technologies are used by Kona Grill?
Kona Grill utilizes technologies like Microsoft IIS, Gupy, Facebook Web Custom Audiences, Facebook Pixel.
Who is the Chief Executive Officer (CEO) of Kona Grill?
The CEO of Kona Grill is .
How can I get in touch with Kona Grill?
To contact Kona Grill, call (646) 624-2400 or visit their website at www.konagrill.com
Is Kona Grill a publicly traded company?
No, Kona Grill is a private company.
How much total funding has Kona Grill secured so far?
To date, Kona Grill has raised $27.5M across 1 funding round(s).
Who are the main competitors of Kona Grill?
Key competitors of Kona Grill include Grill Concepts, Granite City Brewery, J. Alexander's, Ruby Tuesday
Which companies has Kona Grill acquired?
Acquisitions by Kona Grill include Stk, STK Las Vegas .
When did Kona Grill complete its most recent funding round?
Kona Grill latest funding round closed on Aug 15, 2005 with the amount of $27.5 Million
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