Verified

Culver's

Restaurants

Founded: 1984

Headquarters: 1240 Water St, Prairie Du Sac, Wisconsin, 53578, United States

Overview

Location

Wisconsin, United States

Headquarter

1240 Water St, Prairie Du Sac, Wisconsin, 53578, United States

Contact Number

(608) 644-2176

No of Employees

22,500 Employees

Industry

Restaurants

Contact Email

Not Available

Company Type

Private Company

Website

www.culvers.com

Founded

1984

CEO

Enrique Silva

Codes

SIC Code 54,546 | NAICS Code 72,722

Annual Revenue

$1.8 Billion

Total Funding

Recent Funding Amount

No of Funding Rounds

Social Handles

Company Overview

Founded in 1984 and headquartered in Prairie du Sac, Wisconsin, Culver's is a privately owned and operated casual fast food restaurant chain that operates primarily in the Midwestern United States.

Employees by Level

C-Level

VP-Level

Director

107

Manager

473

Non-Manager

179

Top Contacts

794

Top C-suite Members of Company

Connect with key decision-makers at Culver's. View contact details of C-suite executives and leadership team.

Name	Title	Contact
Enrique Silva	President & Chief Executive Officer	e****[email protected]
Jim Esposito	Chief Operating Officer	j****[email protected]
Julie Fussner	Chief Marketing Officer	j****[email protected]
Mark Stanley	President	m****[email protected]
Dawn Wayman	President	d****[email protected]
Christie Hughes	Senior VP, Design, Development & Construction	c****[email protected]
Adam Shrif	Vice President, Supply Chain	a****[email protected]
Nate Keiser	Regional VP, Operations	n****[email protected]
Dawn Wayman	President	d****[email protected]
Christie Hughes	Senior VP, Design, Development & Construction	c****[email protected]
Raymond William	Managing Director	r****[email protected]
Kelly Hanson	Vice President, Information Technology	k****[email protected]
Julie Fussner	Chief Marketing Officer	j****[email protected]
Steven Anderson	General Counsel	s****[email protected]

Employees Contact

Are you Seeking to connect with decision-makers? Acquire their contact info, including emails and phone numbers, from credible sources like LinkedIn or trusted websites.

Name	Position	Phone	Email
Gary Rudsinski	Manager	*******1031	[email protected]
Kendal Miller	Team Member	******5276	[email protected]
William Papke	Custodian Technician	*******2000	[email protected]
Teanna Petts	Team Member	*******7980	[email protected]
Katie Stummer	Manager	*******7980	[email protected]
Danielle Thoraldson	Crew Trainer	******4484	[email protected]
Mom Mcauley	Cashier	*******7980	[email protected]
Jeff Edfy	General Manager	*******7980	[email protected]
Margaret Mcginley	Crew Member	*******7980	[email protected]
Chris Hensgen	Manager	*******7980	[email protected]
Greg Bartels	General Manager	*******7980	[email protected]
Daniela Galloso	Culvers Crew Member	*******7980	[email protected]
Brandon Eck	Manager	*******7980	[email protected]
Aleana Martinez	Cashier	*******7980	[email protected]
Kristina Conde	Cashier	*******7980	[email protected]
Dylan Alterson	Cook	*******7980	[email protected]
Justin Stewart	Manager	*******7980	[email protected]
George Skoubis	Franchisee And Co-owner	******1616	[email protected]
Clara Mclaughlin	Crew Manager	*******7980	[email protected]
Pat Hallahan	General Manager	*******7980	[email protected]
Jabria Libbett	Crew Member	*******7980	[email protected]
Ron Dalrymple	Owner Operator	*******7980	[email protected]
Bill Rayl	Prep Cook	*******7980	[email protected]
Wanda Clemons	Manager	*******7980	[email protected]
David Paugels	Manager	*******7980	[email protected]
Amanda Cardamone	Manager	*******7980	[email protected]
Brooke Theriault	Cashier	*******7980	[email protected]
Phyllis Feuling	Owner	*******7980	[email protected]
James Williamsen	Guest Service	*******7980	[email protected]
Scott Lonadier	Crew Member	*******7980	[email protected]
Marissa Almanza	Crew Member	*******7980	[email protected]
Cathy Rushing	Crew Member	*******3019	[email protected]
Natalie Marking	General Manager	*******7980	[email protected]
Kayla Loomis	Supervisor	*******7980	[email protected]
Conroy Soik	Owner	*******7980	[email protected]
Linda Addotta	Owner	*******7980	[email protected]
Rachel Gottschalk	Crew Member	*******7980	[email protected]
Ray Nelson	Owner	*******7980	[email protected]
Joshua Magallanez	Shift Leader	*******7980	[email protected]
Tom Schepers	Cashier And Runner	*******7980	[email protected]
Yessi Cuellar	Cashier	*******7980	[email protected]
Joshua Holman	Manager	*******7980	[email protected]
Cornelius Stone	Cook	*******7980	[email protected]
Charles Jordan	Owner	******0501	[email protected]
Patricia Bufka	Front Line Crew Member	*******7980	[email protected]
Cynthia Huhnke	Crew Chief	******7980	[email protected]
Annabelle Pellas	'team Member' - Whatever That Means	*******7980	[email protected]
Chrissy Tchoula	Team Member	*******7980	[email protected]
Jon Cadenhead	General Manager	*******7980	[email protected]
Mike Culver	Lnstaller	******6000	[email protected]
Justin Kilby	Crew Member	******9333	[email protected]
Jennifer Honor	Manager	*******7980	[email protected]
Anthony Beaumont	Crew Chief	*******7980	[email protected]
Marsha Burns	General Manager	******7223	[email protected]
Nancy Lonsdorf	Manager	*******7980	[email protected]
Emily Lindbeck	Area Operations Manager	*******7980	[email protected]
Amber Howen	General Manager	*******7980	[email protected]
Tonia Lange	Assistant General Manager	*******7980	[email protected]
David Salazar	Restaurant Owner	*******7980	[email protected]
Trish Novotny	Cook	*******7980	[email protected]
Daniel Shaw	Assistant Manager	******4059	[email protected]
Joy Allison	General Manager	*******7980	[email protected]
Nathan Warzecha	Manager	******7980	[email protected]
Nick Begrowicz	Owner	******9090	[email protected]
Daniel Filiatrault	Janitor	*******7980	[email protected]
David Smothers	Cashier	*******7980	[email protected]
James Hodshon	Team Member	*******7980	[email protected]
Justin Sagissor	Shift Leader	******4514	[email protected]
Thomas Harberg	Owner And Operator	*******7980	[email protected]
Rachel Stromert	Cook And Trainer	*******7980	[email protected]
Nathan Hoadley	Cashier And Cook	*******7980	[email protected]
Pam Bohl	Manager	*******7980	[email protected]
Tyler Hoffman	Team Member	*******7980	[email protected]
Nicole Morain	Manager	*******7980	[email protected]
Sutphin Charles	Worker	******9526	[email protected]
Alexandra Flesch	Cashier	*******7980	[email protected]
Heather Pulis	Cashier	*******7980	[email protected]
Caitlyn Fischer	Crewv Member	*******7980	[email protected]
Curtis Herbig	Owner	*******7980	[email protected]
Allen Greer	Cook	*******7980	[email protected]
Meghan Brimhall	Shift Manager	*******7980	[email protected]
Danny Faust	General Manager	*******7980	[email protected]
Dave Rech	Owner	******3575	[email protected]
Sean Hadel	Assistant General Manager	*******7980	[email protected]
Jasmine Mcdowell	Team Personnel	*******7980	[email protected]
Toya Lewis	Crew Leader	*******7980	[email protected]
Michael Janke	Team Member	*******7980	[email protected]
Musea Broberg	Employee	******2643	[email protected]
Gabriela Sosa	Crew Member	*******7980	[email protected]
Jennifer Allen	Porter And Cook	*******7980	[email protected]
Jen Mancheski	Manager	*******7980	[email protected]
Grant Thomsen	Shift Leader And Manager	*******7980	[email protected]
Kari Wesen	Manager	*******7980	[email protected]
Jeremy Laxen	Restaurant Manager	*******7980	[email protected]
Bill Venhousen	Franchise Owner	*******7980	[email protected]
Zach Jensema	General Manager	*******7980	[email protected]
Marni Berg	General Manager	*******7980	[email protected]
Linda Ward	Manager	******9924	[email protected]
Sandy Wagner	Co Owner	*******7980	[email protected]
Sandra Wilson-powell	Prep Cook	*******7980	[email protected]

Email Formats

Discover the email patterns used at Culver's to connect with the right people.

The predominant email format at Culver's is first + last (e.g., [email protected]), utilized by 78.30% of all professional email addresses at the organization.

Email Format	Example	Percentage
first + last	[email protected]	78.30%
first	[email protected]	8.37%
first	[email protected]	5.80%
first initials + last initials	[email protected]	4.73%
first.last	[email protected]	2.97%

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Technology Stack

Technology

Microsoft IIS

Microsoft IIS technology used by Culver's

SketchUp

SketchUp technology used by Culver's

Facebook Web Custom Audiences

Facebook Web Custom Audiences technology used by Culver's

Facebook Pixel

Facebook Pixel technology used by Culver's

Frequently Asked Questions

What is the address of Culver's's headquarters?

Culver's is headquartered at 1240 Water St, Prairie Du Sac, Wisconsin, 53578, United States.

How can I contact Culver's by phone?

You can reach Culver's by calling their customer support number at (608) 644-2176.

What is the official website for Culver's?

You can visit Culver's's official website at www.culvers.com.

How much revenue does Culver's generate?

Culver's reports an annual revenue of approximately $1.8 Billion.

What is the SIC code for Culver's?

The Standard Industrial Classification (SIC) code for Culver's is 54,546.

What is the NAICS code for Culver's?

Culver's falls under the NAICS code 72,722.

How many people work at Culver's?

Culver's has a workforce of about 22,500 employees.

Which industry is Culver's part of?

Culver's operates in the Restaurants, Hospitality industry.

Which technologies are used by Culver's?

Culver's utilizes technologies like Microsoft IIS, SketchUp, Facebook Web Custom Audiences, Facebook Pixel.

Who is the Chief Executive Officer (CEO) of Culver's?

The CEO of Culver's is Enrique Silva.

How can I get in touch with Culver's?

To contact Culver's, call (608) 644-2176 or visit their website at www.culvers.com

Is Culver's a publicly traded company?

No, Culver's is a private company.

How much total funding has Culver's secured so far?

To date, Culver's has raised - across 1 funding round(s).

Who are the main competitors of Culver's?

Key competitors of Culver's include Panda Restaurant Group, Raising Cane's, Wendy's, Boston Market

Where can I find Culver's on social media?

You can follow Culver's on Linkedin, Twitter, Facebook to stay updated with their latest news and services.

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