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Basic American Foods

Food Production

Founded: 1933
Headquarters: Walnut Creek, California, United States
Overview
Location
Walnut Creek, California, United States
Headquarter
Walnut Creek, California, United States
Contact Number
Not Available
No of Employees
533
Industry
Food Production
Contact Email
Not Available
Company Type
Private Company
Website
Founded
1933
CEO
Bryan Reese
Codes
Not Available
Annual Revenue
-
Total Funding
Not Available
Recent Funding Amount
Not Available
No of Funding Rounds
0
Social Handles

Company Overview

Basic American Foods is a US-based company that specializes in the production and distribution of dehydrated potato and bean products. Founded in 1933, the company has since expanded its product offerings to include a variety of packaged and frozen potato products, as well as ingredients and mixes for foodservice and commercial baking. With headquarters in Idaho, Basic American Foods operates several manufacturing facilities throughout the United States, and maintains a strong commitment to sustainability and responsible sourcing practices. The company’s high-quality, versatile products are trusted by foodservice professionals and consumers alike, and can be found in grocery stores, restaurants, and food processing facilities across the country.

Employees by Level

C-Level

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VP-Level

0

Director

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Manager

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Top Contacts

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Top C-suite Members of Company

Connect with key decision-makers at Basic American Foods. View contact details of C-suite executives and leadership team.

NameTitleContact

Employees Contact

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NamePositionPhoneEmailProfile
Scot Terry
National Account Manager West
******4000[email protected]
Rocki Lai
Administrator
******2084[email protected]
Steve Garner
Packaging Engineer
*******4000[email protected]
Nelson Rovig
Process Engineering
*******8300[email protected]
Aram Sloan
Principal Research Scientist
*******4000[email protected]
Justin Leishman
Accounting
******4000[email protected]
Joyce Mikesell
Director, International Sales And Marketing
*******4000[email protected]
Gary Park
Hr
******2084[email protected]
Joey Boukhira
Sourcing
*******9890[email protected]
Bob Terrell
Manager Sales Analytics And Reporting
*******4000[email protected]
Jonathan Kloeppel
Regional Sales Manager
******5359[email protected]
Joseph Pert
Mgr.
******4000[email protected]
Micheal Womack
Fabricator
******5934[email protected]
Alma Perkes
It Graduate Working As Production Operator
******4000[email protected]
Shawna Anderson
Marketing Business Process Team Leader
******2423[email protected]
Mandy Neel
Corporate Controller
*******4000[email protected]
Ryan Finigan
Maintenance Manager
******5571[email protected]
Jordanne Bergendorf
Quality Supervisor
*******4000[email protected]
Lilly E-mail
Quality Control
******4000[email protected]
Bob Etters
Headquarters Account Manager
*******4000[email protected]
Francine Weinberger
Assoc. Marketing
******4000[email protected]
Sandra Clark
Research
******4000[email protected]
Lloyd Rockwood
Lean Operations
*******4000[email protected]
Landon Reed
Quality Engineer
******4000[email protected]
Jackie White
Executive Assistant To Foodservice Sales Marketing
******4000[email protected]
Malcolm Simmonds
General Manager, Foodservice
*******6072[email protected]
Brandon Dubich
Territory Sales Gfs
******4000[email protected]
Diana Cartee
Territory Sales Mid South
******4000[email protected]
Grandma Cox
Case Packer
******3187[email protected]
Lorie Floyd
Senior Risk Analyst At Basic American Foods
******6911[email protected]
Brian Phillips
General Laborer
******3585[email protected]
Lindsay Thompson
Packaging Research Engineer
*******4261[email protected]
Heidi Spencer
Contracts Programs
******4000[email protected]
Brian Gustaveson
Plant Manager
*******4000[email protected]
Blake Riddle
Mash Value Stream Team Leader
*******4000[email protected]
Chellis Dodge
Network Engineer
******4201[email protected]
Kay Thompson
Packaging Developer At Basic American Foods
*******4000[email protected]
Brad Turpin
Truck Driver
*******4000[email protected]
Bob Olds
Process Leader At Basic American Foods
*******4000[email protected]
Vicki Tomal
Human Resources Manager
******4000[email protected]
Roger Hazelton
Maintenance Technician
*******4000[email protected]
Kathy Kibbe
Hr Business Partner
******4000[email protected]
Larry Stoddard
Senior Manager Supply Chain Strategic Analytics At Basic American Foods
*******4000[email protected]
Francie Polson
Warehouse Superintendent
******0431[email protected]
Kieran Parhar
Contract Human Resources And Marketing Specialist
******1076[email protected]
Jon Moreno
Assistant Marketing Manager
******0292[email protected]
Jasmeen Kaur
Accounting Manager
******8421[email protected]
Vance Johnson
Quality Assurance Lab
******4000[email protected]
Rick Havlicak
Senior Process And Project Engineer
*******4000[email protected]
Cindy Parker
National Accounts Manager, Healthcare
*******4000[email protected]
Patrick Merrigan
Senior I And O Manager
*******4000[email protected]
Eric Eastin
Field Representative
******4000[email protected]
Ken Fowler
Director, Chain Development
*******4000[email protected]
Mike Case
Director, Information Technology
*******4000[email protected]
Jon Linger
Coder
*******4000[email protected]
Kris Woodbury
Forman Electrician
*******4000[email protected]
Jay Jacobs
Vice President Human Resources
******7958[email protected]
Dorothy Romriell
Buyer
*******4000[email protected]
Roger Smith
Marketing National Accounts
******4000[email protected]
Will Mcarthur
Senior Project Manager At Basic American Foods
******9455[email protected]
Mary Worth
Regulatory Compliance
******4000[email protected]
Alicia Tenley
Chain Development Manager
*******4000[email protected]
John Liscio
Territory Sales Manager
*******4000[email protected]
Clayton Pratt
Maintenance
*******4000[email protected]
Robert Arnaud
Controls Engineer
******4000[email protected]
George Hume
Chief Executive Officer At Basic American Foods
*******4000[email protected]
Alan Yeaman
Logistic Distribution
******4000[email protected]
Doug Davlin
Research Associate
*******4000[email protected]
Gary Eversoll
Product Development Manager
*******4000[email protected]
John Aird
Retired
******6361[email protected]
Brian Meiners
Plant Manager
******3220[email protected]
Shrm-csp Jan Nielsen
Senior Human Resources Manager
*******4309[email protected]
Steve Monson
Project Leader Global Supplier Quality
*******4000[email protected]
Brian Crawford
Technology Engineering R&d Quality Lean Planning
******3220[email protected]
Jeff Zor
National Account Manager Walmart Sam's Southeast Us
******2174[email protected]
Steve Phillips
Systems Analyst At Basic American Foods
*******4000[email protected]
Tom Bratcher
Systems Analyst 3
*******4000[email protected]
Stephen Goodson
Mainteance Manager
******1587[email protected]
David Bloxham
Regional Sales Manager
*******4000[email protected]
Alicia Tenley
Sales
******4000[email protected]
Mike Villano
Foodservice Sales Marketing
******4000[email protected]
Keith Zaugg
Director, Quality And Regulatory Operations
*******4000[email protected]
Attica Georges
Corporate Accountant
*******4000[email protected]
Marybeth Brill
Senior Acctg Mgr-systems And Fp And A
*******4000[email protected]
Daniela Boyd
Sales
******4013[email protected]
Debbie Shoemaker
Accounts Payable Administrator
******0931[email protected]
Rachel Ercole
Brand
******4000[email protected]
Cindy Freeman
National Accounts
******4000[email protected]
Debbie Storer
Casepacker At Basic American Foods
*******2198[email protected]
A'keela Johnson
Strategic Procurement
******4000[email protected]
Connie Urban
Hr
******4000[email protected]
Jarek Smith
Shift Manager
*******3300[email protected]
Brad Birch
Receiver Inventory
******4000[email protected]
Judd Jewkes
Lean Project Manager
*******4000[email protected]
Deniece Ledin
Marketing
*******0591[email protected]
John Shields
Raw Material Sourcing
******4000[email protected]
Ryan Aafedt
Project Manager At Basic American Foods
*******4000[email protected]
Barbara Luebeck
Executive Assistant
*******4000[email protected]
Christine Aultman
Training Administrator
*******4000[email protected]
Loren Kimura
Ceo
*******8966[email protected]

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Frequently Asked Questions

When was Basic American Foods founded?

Basic American Foods was founded in 1933.

Who is the Founder of Basic American Foods?

Bryan Reese is the founder of Basic American Foods.

Where is Basic American Foods headquarters?

Basic American Foods headquarters is in Walnut Creek, California, United States.

How many employees does Basic American Foods have?

Basic American Foods has 533 employees.

What sector does Basic American Foods operate in?

Basic American Foods is in food production sector.

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